title goes here .::. stardust restaurant

wine list

after dinner .::. dessert wines | ports

reserve list .::. champagne | whites | reds | dessert wine

sparklers

chandon brut split • california 10
chandon's elegance captured in this cute little bottle

mumm cuvee “m” nv • napa valley, california 9/55 -
peaches and cream sans herb alpert

piper heidsick rose sauvage nv • champagne, france 85-
"i like to drink a glass everyday...it makes everything just right" marilyn monroe

kluge sp 2003 • virginia...that's right, virginia 80 -
this "new world" sparkling wine is loaded with energetic effervescence and excellent with thai inspired dishes

moët & chandon cuvée dom pérignon 1998 • champagne, france 175 -
the ultimate in elegance and finesse

veuve clicquot yellow label brut nv • champagne, france 75 -
c'est une classique de francaise! toasty, rich, and flavorful with teeny, tiny bubbles...

pinot grigio

siema 2006 • veneto, italy 6/24 -
gentle pear flavors, satiny finish

danzante 2006 • “tre venezie” italy 8.5/33 -
subtle fruit with crisp, dry finish

runaway 2007 • central coast, california 32 -
citrusy floral aromas pave the way to a light fruity juice with a lingering finish

a to z wineworks pinot gris 2005 • willamette, oregon 38 -
awesome food wine! fruit forward, floral, yet light and perky

estancia 2005 • california 36 -
finally, a pinot grigio with some attitude!

sauvignon blanc

cat's phee 2007 • new zealand 8.5/33 -
happily, no hint of its namesake! great acid balance, grass, and fruit tart flavors await

touraine 2006 • france 7/28 -
classic french sauv blanc with honeysuckle and tropical fruit

kono baru 2006 • valley central, chile 36 -
wild souls of with & wisdon give their name to this citrusy layered juice. aromas of gooseberry& grapefruit with honeyed key lime zest lingering in the finish

pabiot pouilly-fume 2006 • loire, france 40 -
stainless steel fermenting makes this nice and crisp. dry notes of flinty citrus

sauvignon republic cellars 2006 • marlborough, new zealand 40 -
gooseberry, tropical fruit and fresh cut herbs with a crisp snap of celery

riesling

bonny doon pacific rim 2005 • santa cruz, california 8/32 -
vibrant green apple flavors with a delicate hint of rebellion

zilliken butterfly 2004 • germany 40 -
finally, a german riesling you can pronounce! clean and off dry with a hint of sweet

gerard metz 2005 • alsace, france 42 -
fresh, bright, crisp and clean. rich complexity with a lengthy finish

chardonnay

rVtz 2005 • russian river 9/36-
rich, thick and creamy with apple, guava and a hint of spice

francis ford coppola's director's cut 2005 • russian river, california 10/40 -
sweet vanilla and honeysuckle cradled in smooth french oak make this wine perfect from the first take!

soufrandise pouilly-fuse "clos marie" 2005 • burgunady, france 52 -
excellent with pat's spicy dishes! buttery smooth with a touch of crispness

jordan 2005 • sonoma, california 54-
layer after layer of delicious green apple and citrus

missionvale 2004 • south africa 62 -
tantalising yeasty, complexity holds strong structure and supple fruit

ehrhardt estates "dijon clone"76 2006 • california 58 -
tiny berries produce intense fruit flavors with just the right amount of oak. buttery soft leather lingers in the finish

cake bread 2005 • napa, california 65-
you can have your cake & drink it too! bright, fresh melon flavors kissed with oak

rose

craftsman pinot noir rose • hungary 7.5/30 -
perfect summer wine! not too dry, not too sweet

mulderbosch cabernet sauvignon rose • south africa 8/32 -
juicy strawberries kissed with mint. nice and dry. no "balderdash" about it!

think pink! syrah rose • croatia 34 -
don't just "think pink", think "fabulous hot pink" rose with summer berries on the nose and juicy ripe fruit on the palate!

shinon "cuvee marie justine" ca franc rose • loire 36 -
named for the winemaker's daughter, this rose is 100% cab franc. soft and fruity with a hint of peach on the nose. excellent with pat's spicy dishes!

organics

musaragno pinot grigio 2006 • veneto, italy 7/28 -
fresh & light and bursting with summer peaches & pears

patrick le sec's cote-du-rhone le richettes 2005 • france 8/32 -
spicy red fruit in each creamy sip!

sinskey pinot noir 2004 • carneros 90-
intense wild berries balance the plush tannins. firm structure with a long juicy finish

off beat whites

arche' orvieto classico 2004 • orieto, italy 8/32 -
breathe in the lush ripe fruit, twirl it on your tongue and feel it linger in the finish

bouchard finlayson blanc de mer 2007 • south africa 48 -
deliciously fragrant. rich and creamy with green apple and melon

conundrum 2005 • california 55 -
curvasious and lush wtih exotic, spicy flavors accented with buttery, toasty oak

the black chook VMR 2006 • langhorne creek, australia 38 -
peach, pear and kiwi aromas brightened with stoney minerality. perfect summer wine!

lo tengo torrentes wine 2005 • argentina 34 -
clean and cripsp with a floral nose and essence of spice. soft and supple on the palate

gentil “hugel” 2004 • alsace, france 38 -
dry, round and aromatic five grape blend

frog's leap "leapfrogmilch" 2005 • napa valley, california 48 -
refreshing and complex. pairs beautifully with spicy dishes. go ahead, take the leap!

fire engine reds

gougenheim malbec 2006 • mendoza, argentina 8/32 -
rich, creamy caramel on the nose and velvety smooth tannins

in situ carmenere 2005 • aconcagua valley, chili 10/40 -
this "scan-delicious" blend is warm with chocolate, spice and licorice

talent Vs 2005 • portugal 42 -
this three grape, unfiltered blend begins witha floral bouquet and ends with smooth, spicy tannins

primus 2004 • casablanca, chili 45 -
get primed with lush blackberry and cherry. mouthwatering exotic spice

four vine's anarchy 2006 • paso robles, california 60 -
velvety and smooth. "nevermind the bullocks"

rosemount "gsm" 2001 • mc claren vale, australia 60 -
serious spice, chewy tannins and more dark fruit than you can "shake a stick at"d

bonny doon “le cigare de volante” 2003 • california 52 -
randall graham’s “cdp” named in honor of the UFO’s of france’s wine country

shiraz

jim jim 2006 • mclaren vale, australia 7/28 -
this playful pup is big and juicy with spice layered through dark berry fruit

le pin parasol reserve 2002 • france 8/32 -
along with being a huge redskins fan, this winemaker produces a shiraz rich with black berry fruit aromas and warm vanilla flavors

the black chook 2007 • mcclaren vale, australia 38 -
with just a hint of viognier to soften the pepper, this shiraz has a wonderful apricot nose and velvety texture

bonny doon"eurodoon" blagueurs 2005 • france 36 -
old world-style "french country wine" earthy flavors

zinfandel

temptation 2005 • california 8/32 -
luscious and long with plums, cocoa and bing cherries

l de lyeth 2006 • sonoma 10/40 -
this cherry bomb has hints of white cracked papper and velvety tannins

joel gott 2006 • california 52 -
currant, plum and sweet oak aromas with ripe cherry flavors and a long finish

laurel glenn !ZaZin old vine lodi 2004 • lodi, california 48 -
a cult favorite since 2000. bright and racy with deep plum, tar & berry accents

sin zin 2005 • alexander valley, california 58 -
sinfully delicious! big, bold and juicy with a hint of smoked wood

super-tuscans

fonterutoli “badiola” 2005 • tuscany, italy 40 -
single vineyard sangiovese, produced by a contemporary of thomas jefferson

cennatatoio “innominato” 2005 • tuscany, italy 36 -
a “mini” super-tuscan, rustic and earthy

pinot noir

rVtz 2005 • france 9/36 -
earthy black and red fruit with clove, cedar and cocoa notes

hob nob 2006 • france 10/40 -
here's to you! no, no, here's to you! black cherry, refined and elegant

jigsaw • oregon 58 -
groovy oregon earth blended with rich plums and raspberry. a hint of spicy oak

dutton goldfield 2005 • russian river, california 75 -
this cult producer shows his "burgundian" roots with every sip

red angel on the moonlight 2006 • italy 62 -
sensuous and deliciously vibrant with plums, raspberries and cherries

j wine co. "russian river" 2005 • california 56 -
neat stuff! light fruit, rich cocoa and strawberries

mckenzie-mueller 2004 • napa, california 60 -
mm, mm good! warm, sultry smoke and rich berries

r stewart and co. “big fire” 2006 • oregon 48 -
raspberry nose and popsicle toes! rich fruits, subtle tobacco and pepper

spoil yourself reds

groth 2004 • napa, california 85 -
an intense, classic example of napa grand cru

quintessa 2003 • rutherford, california 130 -
leather, tobacco, soft fruit with a sturdy structure. a force to be “reckoned with”

elderton shiraz 2004 • barossa valley, australia 75 -
big and luscious! rich plums, chocolate and vanilla

james judd cabernet 2003 • paso robles, california 65 -
big, velvety spice cake. lush berries and chocolate

mt. veeder red reserve 2002 • mt. veeder, california 110 -
heavy, hearty bordeaux-style blend packed with serious tannins that rein in the plums

chandon pinot menueir 2005 • carneros, california 65 -
and you thought their champagne was good! medium bodied with jammy dark fruit

VINum red dirt red 2003 • oakville, california 75 -
wanted! a thick, lush, rhone-style blend that will knock your socks off!

(robert) kamen cabernet suvignon 2002 • sonoma. california 125 -
this film maker creates an oscar winner that is big and elegant with subtle strength

wild oak merlot 2004 • sonoma 70 -
classic bourdeaux structure. lush, fleshy fruit provides intense complexity

merlot

hob nob 2006 • france 8.5/33 -
think black currant cobbler witha hint of mint licorice

erhardt estates' old vine merlot 2006 • california 9/36 -
these 40 year old vines give you a big mouthful of cherry and plum

tin roof 2005 • santa rosa, california 38 -
delicious plush texture with hints of black cherry and plum. smooth finish, no rust!

leese-fitch 2006 • california 38 -
gret juice! luch with texture. hints of black cherry and plum

burrton 2003 • napa,california 50 -
cassis and dried sage aromas make way for the "liz taylor" bodied, rich fruit

teatown cellars 2004 • napa valley, california 48 -
very well balanced with juicy plums, spice cake and warm cedar

parcel 41 2004 • napa, california 42 -
enormously rich, ripe and concentrated. layers of blakcberry, currant and mocha

cabernet sauvignon

woop woop 2006 • southern australia 9/36 -
untouched by oak, this fruit forward wine is fragrant and rich with tropical fruit

hans fahden 2003 • sonoma, california 10/40 -
soft & silky tannins. black cherry, cassis, chocolate and a hint of tobacco

pretty sally cab-shiraz 2004 • vicotria, australia 46 -
spice cake noxe with hinte os white pepper. bright berry flavors dipped in cocoa

paul hobbs' cocodrillo 2006 • mendoza, argentina 58 -
truly "candy for the soul". luscious, smoky blackberries to the finish

in situ gran reserva 2005 • aconcagua valley, chile 50 -
creamy vanilla and rich, red fruit aromas of black currant, tobacco and mint

virginia wine

albemarle viognier 2006 • virginia 8/32 -
apricots, guava and lychee notes give way to vanilla kissed by tobacco

first colony rose 2004 • virginia 6 /24 -
strawberry and cassis aromas. nice and dry, loire valley style

albemarle simply red 2004 • virginia 32 -
a beautiful blend of merlot, cab-franc and petit verdot. thomas would be proud!

first colony cab franc 2004 • virginia 38 -
raspberries and strawberries on the the nose with hints of earth and tobacco on the palate

dave matthews blenheim meritage 2004 • virginia 45 -
virginia's favorite son produces a rich vibrant red that is evocative of a brilliant bordeaux

barboursville cab franc 2005 • barboursville, virginia 42 -
a virginia classic. ripe berries, cherry and cedar

chrysalis viognier 2004 • middleburg, virginia 50 -
a viogneir lover's fantasy! beautiful fragrant bouquet and mouth- filling body

after dinner

dessert wines

bonny doon framboise raspberry • california 7.5 -
luscious raspberry - heavenly with chocolate or berry desserts

barboursville philéo • virginia 6 - /22 -
a friendly meritage of moscato, gerwurztraminer and other aromatic varietals

beringer nightingale 1999 42 - (375ml)
imparts the rich flavors associated with the classic french sauternes

ports

quinta seara d'ordens fine white port 8 -
this sweet white has toasted honey & spice notes

ficklin tinta porta 6 -
by the original california producer, this ruby port is bursting with cherry fruit

taylor fladgate 10-year-old tawny 7 -
flavors of caramel apples and ripe fruit

cockburn’s 20-year-old tawny 10 -
very nutty, aromatic and smooth, with plenty of fruit in the long, rich finish

reserve list

champagne

veuve clicquot brut rosé réserve • 1978 200 - • 1979 200 -

moët & chandon cuvée dom pérignon • 1998 175 -

whites

domaine laroche les fourchaumes premier grand cru chablis • 2000 88 -

far niente chardonnay • 1998 92 - • 1999 85 - • 2001 68 -

merryvale silouhette chardonnay • 1998 75 - • 1999 75 -

reds

domaine dujac morey-saint-denis • 2000 99 -

merryvale profile meritage • 1996 140 - • 1997 170 - • 1998 140 -

far niente cabernet sauvignon • 1995 175 - • 1996 175 - • 1997 165 -

phelps insignia • 1999 150 -

opus one • 1998 190 -

dry creek endeavor cabernet sauvignon • 1997 80 -

marcarini “la serra” barolo • 1997 80 -

sterling “svr” merlot • 1997 127 -

martinez bujanda riserva • 1992 40 -

rené leclerc griottes-chambertin grand cru • 1997 105 -

dessert wine

beringer nightingale • 1999 42 - (375ml)